Wednesday, 28 December 2016

PANEER JALFREZI


Prep Time : 10 mins
Cooking Time : 15 mins
Serve : 4

INGREDIENTS
Cottage cheese/paneer  -  400 gms cut in cubes
Onion  - 1 cut in cubes
Capsicum  - 1 cut in cubes
Tomatoes  -  1 cut in cubes
Ginger julienne  -  1 tsp
Chopped green chilly  -  1 - 2
Lemon juice  -  1 tsp
Whole red chilly  - 2
Red chilly powder  - 1 tsp
Turmeric powder  -  1/2 tsp
Garam masala powder  - 1/2 tsp
Salt  - to taste
Oil  -  2tsp

METHOD
Heat oil in a pan.
Add cumin seeds to crackle.
Add ginger julienne and whole red chilly and saute for one mins.
Add onion cubes and stir fry for one mins.
Add capsicum cubes tomato cubes and cottage cheese/paneer cubes and mix well.
Add red chilly powder,turmeric powder,garam masala powder,green chilly and salt.
Pour lemon juice and cover it and cook for two mins.
Serve with rice or chapati.