Prep Time : 10 mins
Cooking Time : 15 mins
Serve : 4
All purpose flour / maida - 1 cup
Cardamom powder - 1 tsp
Sugar powder - 4 tbsp
Milk - 1/2 cup
Oil - 2 tbsp
Oil - for frying
Take a bowl add all purpose flour,cardamom powder,sugar powder and oi and mix well.
With the help of milk make a soft dough.
Keep aside for 30 mins.
Divide the dough into round balls.
Roll out dough into thick circles.
Cut the circle in 2 inch stripes.
Slice a slot in the middle of each piece of stripes.
Heat oil in a pan.
Deep fry in batches.
Cook on medium flame.
Sprinkle some powder sugar in it.