Grated bottle gourd / lauki - 400 gms
Milk - 1 ltr
Sugar - 2 tbsp
Ghee - 1 tsp
Crushed almonds - 1 tsp
Raisins - 1 tsp
Cardamom powder - a pinch
Boil the grated bottle gourd /lauki.
Once cooled ,squeeze the extra water from it.
Heat ghee/ oil in a pan.
Add boiled bottle gourd / lauki and saute for 2 - 3 mins in a low flame.
Boil milk on the gas,When it boiled,keeps in a low flame,
Add fried bottle gourd / lauki to the milk.
Stir in between thickening the milk.
Cook well till it gets thick and bottle gourd/ lauli mix well in the milk.
Add cardamom powder and sugar and mix well.
Garnish with crushed almonds and raisins.