Saturday 16 May 2015

GARLIC NOODLES






INGREDIENTS
Noodles      -  200 gms
Schezwan sauce        -   2 tbsp
Chilly garlic sauce      -  2tbsp
           
Chopped spring onions   - 1 cup
               
Garlic paste       -   1 tsp
              
Olive oil     -  2 tbsp         
     
Salt    -  to taste                                   -                                      

METHOD
Heat water in a wok.
Add noodles and boil it.
Wash in a cold water and strain it.
Brush the oil in the noodles.
Add schezwan sauce,chilly garlic sauce and spring onion and mix well.
Heat oil in a wok, add garlic paste and saute for 1 mins.
Add noodles and cook on a high flame for 3 - 4 mins.
Add salt and sauces and mix well.
Serve immediately.

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